Food to Live By
by Myra Goodman, Linda Holland, and Pamela McKinstry
HEALTH & FITNESS
Not only has Myra been growing organic food for over twenty years, she has been cooking with it, too. In Food to Live By, she combines her twin food passions, serving up hundreds of recipes, ideas, shopping and cooking tips, health notes, and more. Full-color photographs throughout bring readers right into the breathtaking California sunshine.
How to Be Vegan
by Elizabeth Castoria
FOOD & DRINK
Presented in concise, practical easy-to-read pieces, with tips and tricks to employ in all parts of life—and filled with helpful illustrations and humorous ones too—How to Be Vegan presents a vegan lifestyle that is more accessible than ever before.
We Are All Stardust
by Stefan Klein and Ross Benjamin
When Stefan Klein, an acclaimed journalist, sits down to talk with 18 of the world’s leading scientists, he finds they’re driven by, above all, curiosity. When they talk about their work, they turn to what’s next, to what they still hope to discover.
by Noel Kingsbury
Organized alphabetically by common name, Garden Flora surveys 133 of the most popular garden plants. In this fascinating and revealing book, Noel Kingsbury delves into the family histories of our most beloved flora—and discovers unexpected treasures.