Gingersnaps most likely have their origin with the Pennsylvania Dutch, and their name probably comes from the word snappen, which means “easy.” The cookies are rolled in sugar before…
If you’re looking to jump-start your baking skills, you might as well begin with cookies. For starters, there usually aren’t any super-complicated pieces of equipment, ingredients, or Le Cordon…
I’m a long-time fan of The Cake Mix Doctor–it was with Anne Byrn’s recipes that I first experimented with making icing from scratch (believe me, once you try it,…
It’s the return of The Cake Mix Doctor, and Anne Byrn’s latest book is full of brand new recipes that turn ordinary cake mix into unique, delicious treats. Below,…