Recipe for Sriracha Beef Jerky, excerpted from Steven Raichlen’s Project Smoke (Workman Publishing). Jerky is practical: It weighs next to nothing, keeps for weeks without refrigeration, and gives you a…
Ebook Deals The Crossroads of Should and Must by Elle Luna INSPIRATION Should is the life others choose for you. MUST is the life you know is right for…
Father’s Day is coming. It won’t be mistaken for Mother’s Day. No breakfast in bed. No noisy restaurant brunch cooked by chefs who would rather be home with their…
From the author Steven Raichlen: Steak au poivre (pepper steak) is one of the glories of the French bistro. Too bad it’s traditionally cooked in a frying pan,…
Don’t lose your grilling chops this winter—bring it indoors! Transform chicken breasts, vegetables, and hamburgers into perfectly seared, juicy dinners on an easy-to-clean indoor grill. Just plug it in…
From the author, Steven Raichlen: The biggest challenge of roasting a turkey is cooking the dark meat through without drying out the breast. The best solution is precisely that: a…