Food & Drink

Day 6: Classic Food with a Contemporary Twist

silver
The Silver Palate Cookbook is a classic with 350 flawlessly seasoned, stand-out dishes. With menus, recipes, and entertaining tips, this cookbook will become a go-to in every home cook’s kitchen. Outfit your kitchen for classic dishes: enter for a chance to win a Fat Separator, Chef’s Leave-In Thermometer, and Perfect Cut Twine Dispenser from our friends at OXO.

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NO PURCHASE NECESSARY. Open to US residents of the 50 states and Canada, age 18 years as of December 1, 2014. Sweepstakes begins at 12:01 a.m. Eastern Time (ET) on 12/1/2014 and ends at 11:59 p.m. ET on 12/14/2014. For official rules, click here. Void where prohibited.

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Silver Palate CookbookSilver Palate Cookbook
by Sheila Lukins and Julee Rosso

Enriched with full-color photographs in honor of its twenty-fifth anniversary, The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published.

GET THE BOOK: Amazon | B&N | ebooks.com | Google Play | iBooks | Kobo