Ebook Deals
Wild Winemaking
by Richard W. Bender
Food & Drink
These 148 easy and creative home winemaking recipes forgo specialty grapes and instead use a range of readily available fruits, vegetables, flowers, and herbs to create combinations such as Black Currant Peach, Ginger Green Tea Saké, and Vanilla Rose Petal. Whether you’re new to winemaking or a seasoned pro, you’ll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment. Go ahead, give it a try.
$3.99 $15.95Amazon » Barnes & Noble » iBooks » Kobo » Google Play »
Promo Ends 3/19/2018
Worms Eat My Garbage- 35th Anniversary Edition
by Mary Appelhof
Do It Yourself
For more than three decades, this best-selling guide to the practice of vermicomposting has taught people how to use worms to recycle food waste into nutrient-rich fertilizer for houseplants or gardens. Small-scale, self-contained worm bins can be kept indoors, in a basement, or even under the kitchen sink in an apartment — making vermicomposting a great option for city dwellers and anyone who doesn’t want or can’t have an outdoor compost pile. The fully revised 35th anniversary edition features the original’s same friendly tone, with up-to-date information on the entire process.
$2.99 $14.95
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Promo ends 4/3/2018
The Know Maintenance Perennial Garden
by Roy Diblik
Gardening
The Know Maintenance Perennial Garden makes a design-magazine-worthy garden achievable at home. The new, simplified approach is made up of hardy, beautiful plants grown on a 10 x 14 foot grid. Each of the 62 garden plans combines complementary plants that thrive together and grow as a community. They are designed to make maintenance a snap. The garden plans can be followed explicitly or adjusted to meet individual needs, unlocking rich perennial landscape designs for individualization and creativity.
$3.99 $18.50
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Promo ends 4/3/2018
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