Got some extra Halloween candy lying around? Raid those bags and buckets and repurpose those delicious treats into S’mores! Purists may scoff, but that’s cool because more for us. Besides,…
This layer cake relies on cocoa powder, not melted chocolate, for its good chocolaty flavor, which saves you washing a pan. The cake is light but immensely satisfying, and when it’s topped…
In You Don’t Have to Be Diabetic to Love This Cookbook, authors Andrew Friedman and Tom Valenti agree that satisfying a sweet tooth is an important part of meal planning…
This blog post was written editorial intern Rachel, who has eaten approximately twenty cookies already today. The holidays are almost upon us! (Or already upon some of us.…
Anne Byrn, author of Anne Byrn Saves the Day! Cookbook says these are perfect cookies for baking with children for any holiday. Shapes create the atmosphere for Christmas, Valentine’s Day, Easter,…
As a girl, author Christy Jordan found “nothing more magical than a shiny red candied apple.” But her teeth can’t handle them these days, so she uses her friend…