Excerpted from Marnie Hanel, Andrea Slonecker, and Jen Stevenson’s The Picnic: Recipes and Inspiration from Basket to Blanket (Artisan). Buy the Book Amazon | B&N | Indiebound | Workman These fruit-forward ice pops are sunshine on a…
Excerpted from @mister_krisp‘s (aka Jessica Siskin’s) Treat Yourself!: How to Make 93 Ridiculously Fun No-Bake Crispy Rice Treats. Preorder the Book Indiebound | B&N | Amazon | Workman Okay, seriously. How cute are these? These…
Excerpted from Lucinda Scala Quinn’s Mad Hungry Family (Artisan Books). There are times when you crave sugary desserts like a crisp or crumble, and times when you want refreshingly fruity…
Excerpted from Lucinda Scala Quinn’s Mad Hungry Family (Artisan Books). Classically called a tarte tatin, the ne plus ultra of French desserts, this version is a no-fail, easy-to-pull-off yet impressive…
Excerpted from Steven Raichlen’s Project Smoke. Click here to learn how to turn your grill into a smoker. For years, I’ve been smoke-roasting blueberry and raspberry crumbles. I even…
Excerpted from Christy Jordan’s Sweetness. This is a recipe I whipped up because I LOVE the apple dessert pizzas that are served at all of the pizza chains. I…