The ultimate party dip to feed a crowd, excerpted from Anne Byrn’s What Can I Bring? Cookbook. Buy the Book Indiebound | B&N | Amazon | Workman I’ve tried as many variations of this popular…
Make this scrumptious dip, excerpted from Katie Workman’s Dinner Solved!, for any potluck or gathering this year. Buy the Book Amazon | B&N | Indiebound | Workman Hot artichoke dips are not exactly revolutionary, but this one is…
A healthy vegan party dip, excerpted from Lee Watson’s Peace & Parsnips (The Experiment). Buy the Book Amazon | B&N | Indiebound | Workman Superbly green and full of rich, smooth, fresh flavors, this dip…
Try this delicious rosé-based cocktail recipe from Kat Odell’s Day Drinking: 50 Cocktails for a Mellow Buzz at your next summer party. Buy the Book Indiebound | B&N | Amazon |…
Excerpted from Katie Workman’s Dinner Solved!. Just hold back on the cayenne and dry mustard in the flour coating to make a less-spicy fried chicken. During long car rides and other…
Excerpted from Marnie Hanel, Andrea Slonecker, and Jen Stevenson’s The Picnic: Recipes and Inspiration from Basket to Blanket (Artisan). Buy the Book Amazon | B&N | Indiebound | Workman We’ve deconstructed six classic salads, from Caprese…